The Cast:
2 1/2 cups oats
2 Tbs brown sugar
2 Tbs pure maple syrup
1 Tbs honey
A pinch of salt
1/4 cup of melted butter
The Plot:
Preheat your oven to 325F.
Mix all ingredients thoroughly.
Bake on a parchment lined, rimmed baking sheet for 35-40 minutes or until golden but be careful not to burn. Stir the granola 1/2 way through baking.
Cool and store in an air tight container.
After it's cooled, feel free to mix in dried fruit, seeds, nuts, or whatever else you like. This is a great base recipe and you can always tweak it to fit your tastes.
Are you all as in love with granola as we are?
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